Tag Archives: apple pie

Day 329: Ashland Home Health and Hospice

29 Feb

This afternoon was pretty busy around my house… I was preparing dinner for a friend, putting together a cake for Rotary, and getting ready to make a pie.  As I was doing this, I was chatting with my Dad on the phone.  During our conversation, I noticed that a call was coming in.  When I tried to get to the caller, I realized I had taken too long to answer, but since I had their number, I called back right away.

When the phone rang, Jeanie from Ashland Home Health and Hospice answered.  I gave her my name and she asked if I had a family member in hospice.  When I told her that a call had come in from that number, she told me that she would check with the rest of the staff.  A moment later, she said no one she could find had made the call; perhaps it was an error.

That’s when I told her that I had tried to find the hospice staff months ago and I had been told by someone (I can’t remember who) that there was no hospice building.  What that person probably meant is that there is no special building just for hospice patients, but Jeanie confirmed that there were a great number of hospice personnel that worked from that location.

Then Jeanie told me that she knew of me and my husband from when we opened Standing Stone, and that she thought I knew her sister Teresa.  Yes, I did know Teresa.  She was a talented artist who died far too young.  Then I shared something that Teresa had once said.  She had been a baker earlier in her life but had given it up because it was such a “temporal art.”  I think I looked up temporal and realized Teresa was right… baked goods are only here for a moment and then they are gone leaving nothing behind.  They aren’t art at all!

But then Jeanie said, “Wait a minute. I’ve seen your pie blog and all of those photos of pies… that is certainly art!”  She told me how she’d read my stories and looked through many of my posts – even the one where the pie hit the sidewalk (see Splat!) and thought that they were beautiful.  That was music to my ears.  When I asked Jeanie if I could bring a pie to the hospice center, she asked if it could be there in an hour.  I laughed.  That wasn’t possible but I did arrange to deliver it before closing.  Before saying goodbye I thanked Jeanie for sharing with me and said, “I’m glad that there was a mistaken call”, to which she replied, “There really aren’t any mistakes.”

And so tonight, I finally got to brought a pie to Ashland Home Health and Hospice.  It will be consumed at their meeting tomorrow morning.  I extend my gratitude to the men and women there who work to make our life transitions comfortable, peaceful and even beautiful.  We are very lucky to have them.

” I believe that imagination is stronger than knowledge – myth is more potent than history – dreams are more powerful than facts – hopes always triumphs over experience – laughter is the cure for grief – love is stronger than death.”  Robert Fulghum

Day 323: The Ashland High School Nordic Team and a few surprises from my friends

23 Feb

Apple Pie

Yesterday I had a few pleasant surprises.  In the morning I received two phone calls from friends asking if I was going to be home.  They both said that they were just going to  “drop something off.”  Hmmm… I wondered, what could that mean?

A short time later the doorbell rang.  There at the door was my friend Donna.  She handed me a box and said “Happy Birthday!”  What?  “But Donna, today isn’t my birthday…”  She looked at me and smiled and said, “I know that… it’s my birthday.”  Donna reminded me that last year I had made her birthday cake… and this time she wanted to share a special treat with me.  She calls it “Lemon Posset” and it is absolutely delicious! It tastes like lemon curd mixed with whipped cream…  really incredible.  What a delightful way to celebrate her birthday!

A short while later, the doorbell rang again.  This time it was my friend JoAnn.  She had brought with her a brown paper bag which she then handed to me.  Inside were many of the ingredients for making one of my favorite treats, Pecan Pie.  JoAnn said that she wanted to do something to support my pie journey and sensed that I really liked making Pecan Pies…  which is true.  What a wonderful gift and how generous of her to go shopping for me!  I am very grateful for her thoughtfulness.

The last surprise of the day came in the afternoon when a friend called to offer us tickets to “The White Snake” at the Oregon Shakespeare Festival.  It was a great show and a nice way to end a day of surprises.  And just when I thought I’d received more than my share of blessings, this morning the doorbell rang.  It was my neighbor Jae offering me tickets to another show at the festival!  How lucky can one person get?

With so much goodness going on, it just seemed right to share some of my good fortune… in the form of a pie of course… with the Ashland High School Nordic Team as they prepare to compete at the State Finals this weekend.  I send them all my very best wishes for realizing their personal bests and creating some very happy memories.

Reflect upon your present blessings, of which every man has plenty; not on your past misfortunes, of which all men have some. Charles Dickens

Day 319: A New Adventure

19 Feb

 

 

 

My Family on our trip to Missoula, Montana

This past weekend our family spent more than twenty-eight hours driving to and from Missoula, Mt.  My son, Coco, has decided that he would like to live there and last week he asked if we would take him.  As we all wanted to see where he would be living, and truly wanted to “see him off”, Friday night we packed up our car and began the journey.  At about 11:30 PM that night,  we landed safely in the arms of our dear friends Mike and Julie in Portland.  It was important to me that Julie see Coco at this juncture, because she was present at his birth – and this moment in time is similar in so many ways.

After a light breakfast the next morning we all piled into the car and resumed our journey.  We listened to many of Coco’s favorite CD’s while we passed around Turkey and Swiss sandwiches (on Dave’s Killer Bread – yum!).  All the while we kept at bay the reason for this trip: Coco wants to see what it is like to be on his own; he is ready for a challenge and it was time to let him go.  And as easy as that is to write, it is much harder to actually do it.

This “leaving home” thing is not new for me.  Both of my children have spent time living in other countries and have come through the experience quite well.  While they were away they learned a great deal about themselves and I believe they realized that they were quite capable (and pretty neat) individuals.  I wish every kid could have that experience!

Last evening we unloaded most of Coco’s worldly possessions into a house in Missoula.  We did not get to meet his roommates because they were busy elsewhere, but in addition to Coco’s “stuff” I also left an Apple Pie. I want to extend my thanks to his roommates for welcoming Coco into their house and send my very best wishes for this transitional moment.

“Loving someone is setting them free, letting them go.”
~Kate Winslet

Day 309: Amy

9 Feb

Apple Pie

Last evening while I shopped for groceries, I bought some granny smith apples.  It seems like a long time since I’ve made a fruit pie and I was happy to be doing that today.  There is something so relaxing about peeling and slicing apples; it takes a bit of concentration but you can also let your mind wander a bit.  Today as I peeled and sliced,  I began to think of Amy, the person I was making this pie for.

We met when my son and her daughter were on the Nordic ski team together at Ashland High School.  I remember we had driven to Eugene for a meet and were staying at the house of some folks associated with the Eugene team.  Isn’t that amazing?  These folks let the whole group of us (kids, parents, and coaches) camp out in their house so that we would not have to spend money on lodging.  That spirit of cooperation and camaraderie is one of the best things about being associated with the Nordic team.  Another is getting to meet people like Amy who are enthusiastic, involved, and supportive of their kids endeavors.

It had been a while since I’d seen Amy and I hoped to surprise her at work with this pie.  Unfortunately, I arrived after Amy had left early for an appointment.  Her co-worker was able to reach her by phone, and so I told Amy that I had hoped to speak with her for a moment.  We then made arrangements for her to stop by my house when she was done.

When Amy arrived I explained that I had wanted to surprise her at work with a pie… and all the while she thought I needed her help with a surprise for someone else!  That’s the kind of person Amy is… ready to jump right in and help you before you really even ask!

Tonight Amy, my husband Emile, and I sat and visited for the first time in a long time.  We caught up on the goings on of our kids, work, the ski team, and my pies.  As we chatted I thought,  if I had surprised Amy at work, we would not have had the chance to visit like this.   That’s one of the lessons of the pie journey – it’s okay to have a plan, but don’t worry if it seems to not be working.  Things will work out in the end somehow – you’ve just got to have faith.

Friendship is unnecessary, like philosophy, like art… It has no survival value; rather it is one of those things that give value to survival.
C. S. Lewis

Day 277: Scattered thoughts

8 Jan

Several times this week I found myself thinking about a lady named Esther from church, and that seemed enough of a reason to select her as today’s pie recipient. As I wasn’t sure what type of pie was her favorite, I decided to make a simple Apple Pie and used a heart shaped cookie cutter to decorate the top crust. That little touch made such a difference to me… and Esther seemed to appreciate the added touch as well.

***

In yesterday’s post I mentioned that I had found a recipe for Chess Pie and I asked if anyone had ever made it… and what they thought of it. This afternoon I received several emails about this pie, and a man named David sent me a recipe for Chocolate Chess Pie. I’ll share the recipe when I make it… because I will definitely be making this pie this week.

***

Tonight we are happy that our daughter has arrived home safely from her vacation to Copenhagen. She is exhausted from a trip that took about 24 hours, but she had a wonderful time and is looking forward to starting her next to last term at Southern Oregon University tomorrow.

***

Tonight as I make my way to bed I thought I would leave you with a short clip of my favorite comedy duo, Laurel and Hardy, dancing and synched to the music of Santana.  Click on the link below and enjoy.  Sweet dreams.

Laurel and Hardy

Day 273: A Pie for a Caring Friend

4 Jan

Apple Pie

As has happened many times before, one of my pie recipients  called to thank me for their pie.  After a few moments, the conversation turned to “how do you choose who to give a pie to?”  When I told her that sometimes people recommend someone they know that they think is deserving of a pie – and often it will be someone I have never met before.  Then she quietly asked, “Can I recommend someone to you?”  Well, if you have been following this blog for any time at all, you know the answer to that question, “Of course.”

Then I asked a question of her, “Would you please tell me why this lady deserves a pie?”  And as she began to speak I could hear that she was overcome with emotion and I knew that she was trying to regain her composure.  Without hearing one word of accolades about the future pie recipient, I knew that she must be quite a friend and my response was, “She sounds like a great lady.  I’d be happy to make her a pie.”  And so today I did just that.

It’s funny isn’t it?  Sometimes we say a lot without saying anything at all.

The language of friendship is not words but meanings.  Henry David Thoreau


Day 249: Barbara and Bob

11 Dec


This morning I was planning for a busy day but I also knew that I wanted to attend church to see the children’s Christmas Pageant. As I was planning my day, I thought the best way to give my “pie of the day” would be to bring it to church with me. There are so many really lovely people in our church family that I have considered as pie recipients that I knew one of them would be in church today.

Once I was seated in my pew, I began to look around at the people in attendance when my eyes focused on one couple and I knew that they were “the ones” today. It’s funny, because I know so little about these folks. I came on the scene late in their lives so I don’t know what they were like when they were “in their prime.” I know from the Rotary directory that Bob’s field was Nuclear Science but I don’t know anything about what he did in his career… and I don’t know what Barbara did at all. On their part, Bob knows me from Rotary and Barbara knows me because of my part on the Parish Life committee.

A few years ago, Bob reminded me that his birthday was in January and since I was making the Rotary birthday cake I asked him what kind of cake I should make. He told me to make a chocolate cake and said something about putting m&m’s on top of it. When the time came, I did make a chocolate cake for the birthday table, but instead of putting m&m’s on the cake, I put a bag of m&m’s at Bob’s place at the table. And he was surprised that I would do such a thing! But really, I love knowing how to make someone happy…. because then it is so easy to do!

After church today, I ran to my car to get the still warm apple pie and then I brought it to Barbara. She told me that she’d heard of my pie journey and then she said that she and Bob both liked pies. I mentioned that she should consider it her pie and if Bob was good, she might share it with him. It was a joke of course, because I think that Bob is always as good as he can be… and I am just tickled to be able to bring them a simple gift that they both enjoy for it makes me feel so blessed.

Day 230: Steve

22 Nov

My husband joined the Ashland Rotary in the fall of 1995. When the holidays rolled around that year, he told me that there was a Rotary “choir” that was going to perform at their holiday dinner and since I liked to sing, I might want to join them. It’s true, I do like to sing, and I thought that I might enjoy being in a choir. On the first night of rehearsals, I showed up at Steve Groveman’s house and was met at the door by his wife Kathleen. Kathleen told me that the singers were rehearsing in the basement and showed me the way. I couldn’t help but thinking that the choir was pretty quiet and when I walked into the basement I saw four people there! “Oh no!” I thought, where was everyone? Well, it turns out, we were “everyone.” Uh oh.

Of all of the “choir” members, Steve was the only one I remembered seeing before. He had played the piano with gusto at the only Rotary meeting I had attended so I was sort of prepared for his exuberance but I was not really ready to be in a choir of five. That night, I went home and asked my daughter (who is fearless and a wonderful singer) to join us at the performance. She agreed, and as you might suspect, we all had a good time at the holiday dinner.

One of the things that I remember most about Steve is his warning that the most dangerous time for a young person is between three and five in the afternoon because that is the time of day when parents are still at work and teenagers are home alone. Steve wasn’t trying to scare us; he just wanted us to be aware.

Another memory I have of Steve involves baseball. One night when the Southern Oregon Timberjacks had a game, Steve told me that a man who was in the baseball Hall of Fame was going to be at the stadium. That evening, I brought my kids to the game to meet Harmon Killebrew and was able to have him autograph a baseball for my Uncle Bill (a huge fan!). It was amazing.

Just a few short years later, Steve Groveman was diagnosed with cancer and was gone from us way too soon. His passing was a huge loss for our community… especially for the young people he fought so hard to protect and serve.

Tonight, I brought an Apple Pie to Kathleen, in memory of her husband, Steve. I wanted her to know that though he may be gone from us, he is not forgotten. And that Ashland is a much better place for his having lived here.

Day 211: Beau Club Bob

3 Nov

Today when I was preparing my pie, I thought of Bob from the Beau Club. We’ve known Bob and his wife Annie for more than 20 years having met them when we worked at Geppetto’s restaurant. Bob was (and still is) the owner of the tavern that was right next door to the restaurant. After work we would often go to the tavern to have a drink and play cribbage and listen to the juke box. Sometimes we might even play a game of pool. It was a comfortable place to unwind from our kitchen or wait shifts.

One memory I have from those days is from when I organized a 5 mile walk to raise money for Cystic Fibrosis that asked people to get pledges per mile walked. When I asked Bob if he would sponsor me, he took the form and wrote $20 in the per mile box. When I explained that maybe he meant to make that the total donation, he confirmed that he knew it was per mile. I could have hugged him because it was such a generous thing to do.

It’s been a long time since I’ve been to the tavern, but I still see Bob around town, and he always makes me smile for a couple of reasons. The first is because Bob always seems happy to see me and asks about my family. The other is because Bob is one of those quick-witted folks that can make jokes out of an ordinary conversation and he helps to keep me on my toes.

Today I brought Bob a warm Apple Pie to say thanks – for the fond memories from those long ago days and for being the generous gentleman that he is.

Day 206: Grace

29 Oct


Eighteen years ago, my sister and I were expecting at the same time. She had her baby in May, a girl that she named Grace, and my son Coco was born in July. It was kind of fun to share pregnancy stories with my sister, though we only shared them on the phone because we were 3,000 miles apart.  For Janice, this was her first child, for me, it was my second – but we had many of the same tests, and probably some of the same fears.

Grace Lynn was born at 12:26 AM on May 29, 1993.  Her parents, Janice and Bo, were both overjoyed to finally meet her and I remember getting many photos of them holding her in the hospital and at home.  It was surreal in a way; they had their baby and I still had two months to wait for mine.

In the fall after Grace was born, she and her parents came to Oregon to visit us.  They came with me to a radio station contest (go figure!) where we had to guess how much a pile of bricks weighed.  We all filled out an entry and the next day as we were driving to visit Mt. St. Helens we heard on the radio that my sister had guessed the right weight of the bricks and had won a limo ride through Portland and dinner for eight.  We were thrilled!  The very next day my family and my sister’s family took a tour of Portland in the back of a limo and had a great night on the town.

I was in New York the following February when Grace was baptized (I helped make some of the food) and that September when we lost my sister.  Both times I brought my son with me and he and Grace got to play together.  It was really lovely to see them enjoying the same things;  I remember that the Johnny Jump Up was a really great treat back then.

In November,  I was back in NY with Coco when we lost Grace’s Dad.  Taken from us way too young it was a shock for all of us.  Grace had only known him for a year and a half – and that seemed very unfair.  But we all know that Life is not fair – even though we wish it were.  None of us had answers to give Grace for why such a thing would happen; we were as lost as she was.

All these years later, I still have no answer.  I can only say that I know that her Dad would be so proud of the person that she has become and, if it were possible, he would be her guardian angel.  I saw how much he loved her and how happy he was to have her in his life.  I want Grace to know that that love is something that does not die.

Grace came home this weekend from attending college at SUNY New Paltz to see me (and her family) for the evening, and I made her an Apple Pie to share with her friends.  Gracie, thanks for doing your best, for making us laugh and for being you.  We are so grateful to be sharing in your life journey.